Every time we are in the Seattle area, we make sure to stop at the Portage Bay Cafe for breakfast or brunch. We first found it in 2012, when I was first dating my husband and I wanted to treat him to a nice GF breakfast. The menu is labeled with GF options. Make sure someone gets one of the GF French Toast options – because they are insane (we like the Bananas Foster version). I love the Swedish pancakes with lingonberry. Buckwheat pancakes are also good, but not my favorite compared to other options. If you go, MAKE SURE YOU GO TO THE TOPPINGS BAR! Fresh fruit, fresh made whipped cream, nuts, fresh made whipped cream – don’t make the rookie move and not go get toppings! They have multiple locations in the Seattle area. How far is it from PDX to Seattle? I’m thinking about driving up right now…
Gluten Free Freitag 